Most acidic foods stimulate the production and flow of alkaline saliva. Many contemporary acidic foods of Western civilization don't. In fact, they encourage the creation of acidic saliva. Henry Percy Pickerell (The Prevention of Dental Caries and Oral Sepsis, Second Edition, 1919) wrote ..... Read More

Pancreatitis (and worse) can be caused (and often is) by gall-stones. Gall-stones often get stuck in the sphincter of Oddi, the valve that controls the flow of bile and pancreatic ferments. The liver secretes bile, and the gall bladder stores it. Georges Dieulafoy (A Text-book of Medicine, ... Read More

Dr. John Beard (1857-1924) used both trypsin and amylase (pancreatic ferments) to treat cancer. Hyperthyroidism or excess thyroid hormone supplementation profoundly interferes with pancreatic secretion. Hirotoshi Hashimoto ("The Secretory Action of the Pancreas in Relation to the Thyroid Gland... Read More

Any food eaten On Time and In Time is a superfood. You are When you eat is more important than What you eat. 1) Eating On Time is eating according to Biologic Time Structure — the 24-hour "circadian frequency domain" is the most crucial for health and longevity. 2) Eating In Time is eatin... Read More

According to Rudolf Steiner (1861-1925) ... "Beetroot is a good food for people who easily get worms. When the beetroot gets to the intestine, the worms get upset; they are paralysed and are then eliminated in the stools." According to the same source ... "Beetroot does not poison us but it... Read More